IT ALL STARTED WITH A BALE OF HAY AND A PICKUP TRUCK

Co-founders Mike and Ethan drove door-to-door in the heat of horse country with their one and only product, and spent more time than anything listening to their customers. Mike and Ethan quickly learned their customers’ wants and needs, and out of an understanding and respect for the bond between animal and human, responded, growing to help their customers care for their animals in the best ways possible.

It’s listening to customers and giving them what they need that’s remained number one to this very day. It’s what led to the opening of the first Kahoots feed storefront. It motivated the launch of Kahoots’ own branded products, and Kahoots’ emphasis on employee training and ongoing education. It’s why we’ve focused on providing the highest quality food and supplies possible, and why we offer them at an affordable price.

Made famous for its Safari Park and Old West charm, the city of Escondido now has it’s very own Kahoots to call neighbor and we couldn’t be happier. Surrounded by fantastic rescues including Lazy Dog, Love Your Feral Felines, and Helen Woodward, Kahoots Escondido features a wide variety of adoptable dogs and cats each month. And being our second-ever Kahoots within San Diego, that’s a lot of happy, adopted dogs and cats!

Kahoots is about animals and people, caring about each other to the fullest, and fulfilling the promises we make to each other. We work our hardest to create a fun and open experience that makes a positive impact on every life we touch, including our customers, their animals and our staff. Each of our 20+ stores and our 200+ staff members operate on this philosophy and embrace our core values, and that’s what makes us different. We aren’t a big box corporation, and we aren’t a boutique market. We’re a family, your neighbors, and we work harder every single day to help you strengthen the love you share with your pets.

 

Custom items made for Kahoots Feed and Pet by Biz Print and Promo

MAKE CONTACT

Kahoots Feed and Pet
322 W El Norte Pkwy Escondido, CA 92026
760-239-3381

IT ALL STARTED WITH A BALE OF HAY AND A PICKUP TRUCK

 

Scratch-made smash style burgers

Scratch-made smash style burgers, specialty burgers, fried green tomato vegetarian sandwiches all served from a mobile pop-up kitchen.

Custom items made for Copper Kings Burgers by Biz Print and Promo

MAKE CONTACT

Copper Kings Burgers
(858) 345-9475
Copper Kings Burgers – Scratch made smash burgersty!

 

 

Dogleg’s goal is to provide a unique tasting room experience fusing two of San Diego’s most iconic industries – golf & craft beer.

 

Dogleg Brewing Company offers a fun, laid-back vibe that’s inviting to all and celebrates the game that united us. Whether you’re a lifetime golfer or simply love an exceptionally well-crafted beer, there’s lot’s to enjoy, including a putting green, golf simulator, TVs and an outdoor patio.

That’s all well and good… but here is why we go…

 

THE BEER

We teamed up with long-time local home brewer Jim McCaskey. He’s been creating awesome craft beer right here in San Diego for 25 years, earning many local & national homebrew medals along the way (including the Karl Strauss Pro-Am in 2015 with his Black Nose smoked porter).

Jim is awesome and we’re thrilled to have him on our team. He’s passionate about brewing and a lifelong student of the craft. He’s kept a record and feedback of every batch he’s every brewed since 1995. If that’s not dedication, we don’t know what is!

Custom items made for Dogleg Brewing Company by Biz Print and Promo

MAKE CONTACT

Dowleg Brewing Company
1347 Keystone Way, Suite A, Vista, CA 92081
(760) 295-0402
Uniting craft beer and golf Enthusiasts

 

Sourdough_and_Co_Logo

Sourdough_and_Co_Logo

 

A Singular Healthy Sandwich Experience

Located in the heart of San Elijo Hills in the newly developed San Elijo Town Centre. Sourdough & Co strives to bring the freshest and highest quality deli sandwiches to San Marcos. Renowned for our freshly baked Sourdough bread, served warm, our deli style sandwiches features an array of top quality meats, artisan cheese and fresh produce topped with our delectable house spread. Sourdough offers the ultimate in casual dining in our old-time style establishment.

 

The Sourdough & Co. trademark of quality starts with our signature sourdough bread. A Bread with Benefits! What you add next makes it special for you and our customers become part of our story. Top quality pastrami, roast beef, premium turkey and chicken, sliced thin and laid thick on every sandwich. Crisp, fresh, produce for every sandwich and salad and warm, savory premium-quality soups, especially good in our Sourdough & Co. bread bowl. At Sourdough & Co. you’ll always receive friendly, accommodating service. We are here to serve our patrons with the best of product, service, and attitude that will invite you back again and again.

 

Custom items made for Sourdough and Co. by Biz Print and Promo

MAKE CONTACT

Sourdough and Co.
1620 San Elijo Rd Suite 105, San Marcos, CA 92078
(760) 891-8080
A Singular Healthy Sandwich Experience

 

The History

During the 1920’s, Roberto Mares Sr. and his family left Mexico due to the Cristero Revolution and fled to the U.S. during Prohibition. With Prohibition came great opportunity. Mares harvested the local blue agave, fermented and distilled it, and then drove to the speakeasies of San Diego and Los Angeles, selling his Tequila to support their family.

 

The Bad Stuff™ Extra Anejo Tequila is crafted from the finest estates grown tequilana weber blue agave. Our agave is hand selected by our Jimador, then slow baked in traditional steam ovens until they reach a rich caramelization. The rich agave nectar is fermented with a combination of pure artesian water from our onsite wells. We then double distill this rich fermented mosto, first in stainless alembics, with the final distillation being completed in a copper alembic (Pot Still). Our rich peppery, spice ladened Blanco is then poured into our Virgin French Oak barrels and allowed to repose for a minimum of three years.

 

Felipe Soto Mares & Darren Enenstein

Felipe started distilling small batches of tequila for family and friends in 1994 at his uncle’s ranch in Jalisco, Mexico but his family tradition of making tequila dates back two generations. 

Darren, a serial entrepreneur with a love for car racing, teamed up with Felipe in 2017 and have broadened their circle of loyal Amigos who enjoy The Bad Stuff, in addition to paving the way for new products including a Reposado, Blanco, and even a 12 year tequila!

Felipe and Darren not only share The Bad Stuff with Amigos in numerous states, but also enjoy sharing The Bad Stuff lifestyle through photos and events involving racing, surfing, sailing, and adventure.

SaSy is Strong And Sexy You

2020 has led us to create SaSy Wines, wines created by women to inspire and encourage other women every day. Our Southern California wines are “Sexy”, “Sophisticated”, and “Confident”. We hope your journey leads you to enjoy SaSy Wines with friends, family, music, and more. Save when you sign up for the wine club. #DrinkResponsibly

 

We all experience wine differently. Opening a bottle of wine can be sophisticated, a celebration, or a healing experience. SaSy Wines was founded to represent quality, empowerment, and to be the catalyst of creating your magic moments.

Meet the founders, Zaneta Owens and Dr. Melinda Silva, they created SaSy Wines to inspire and empower women within a glass. Zaneta is known for her career as a handbag and clothing designer, Lord Owens and Zaneta Owens Handbags. Dr. Melinda Silva has been a physician for over 30 years in anti-aging and wellness. They wanted to create a wine that makes an impact, that stands for women empowerment, and that builds a positive community.

Custom items made for SaSy Wines by Biz Print and Promo

MAKE CONTACT

SaSy Wines
858 304-0644

 

The History of Old Cal Coffee –
Waking up San Marcos since 1990

Long before the big chain coffee houses moved here, a little coffee house – not much more than a stand opened up in Restaurant Row. It had one employee and limited hours. Soon the place was hopping and locals were lining up to order drinks not usually found outside of Seattle, at the little coffee house, then known as Mocha Marketplace.

 

Fast forward thru the years, several remodels/expansions and a name change to Old California Coffee House & Eatery, the once little coffee house now has about a dozen full-time employees, lots of seating, and is open for 13+ hours each day, seven days a week.

 

A lot has changed over the years, but we still remain committed to providing the finest quality locally roasted coffees and ingredients that we always have. We’ve added a more diverse café food menu with a few “vegetarian” and “vegan” selections. The comfort of sofas and chairs to lounge in, access to free wireless internet and board/card games, Old Cal Coffee has become a huge draw for business professionals and students alike. Nightly, we light the fire pits for cozy gatherings!

 

Our Goals include being a haven from the hard, sterile cookie-cutter atmosphere of the corporate coffee house and offer a respite from the hectic, frenzied pace of life. We strive to preserve the legacy of the coffee house as a place of community – a place to meet friends, hang out and relax, have stimulating conversations, listen to music, read, study, draw, write poetry, meet with business associates, enjoy the local flavor, while providing great food, coffee and gelato.

MAKE CONTACT

Old Cal Coffee
1080 West San Marcos Blvd, # 176 San Marcos, CA 92078
760-744-2112

COCINA DEL CHARRO

serving quality food In North County San Diego since 1978!

We are a second-generation family-run restaurant that has been in business for the past 40 years. We pride ourselves in serving our community.
A couple of our differentiating factors that have made us successful is the great number of regular clientele that we serve. We also believe our amenities offered at our establishments have allowed us to elevate the bar a little higher. Our dedication is to the customer which we work so hard for and enjoy serving for years to come.
For that can’t-get-enough Mexican flavor, check out Cocina Del Charro, where five-star dishes are just over the counter. Our restaurant is more than willing to accommodate families, so kids are welcome to tag along. Your group can sit comfortably at Cocina Del Charro, a local restaurant.
Bask in the sun and enjoy a fresh meal outside at our San Marcos or Escondido locations.
Custom items made for Cocina Del Charro by Biz Print and Promo

MAKE CONTACT

Cocina Del Charro
1020 W San Marcos Blvd, Suite #50, San Marcos, CA 92078 
(760) 471-6644

Celebrated Whiskey is great,
But I Think the Cask Rye is killer!

There’s something about the story and the people at Henebery whiskey in Vista, California that is so intoxicating, no pun intended. They’re just awesome people that make a really good product.

Whether you choose to enjoy it straight or have one of their delicious craft cocktails,  it’s a true game-changer for all those who say they don’t like whiskey. And if you’re one of the ones that enjoy whiskey, you’re going to find some unbelievable flavors. “I love the Henebery Rye Cask Strength!” – Jon C Dixon

But take a moment and learn a little more from their website.

 

Henebery Whiskey started their journey by collectively and thoughtfully created a Spirit they could really rally behind.

 

We did it! In late 2012 we launched our stand-alone product. We were currently working with an existing distillery to produce and bottle so we were able to obtain our very own wholesale license. Matthew Henebery was an Importer, Wholesaler, Rectifier, and Distiller so we knew we were on the right track by following in his footsteps.

Jesse Fanning CEO of Henebery explains this era best when he said “it was very liberating, exciting, and overall the American dream to walk into a bar, restaurant, or liquor store, and passionately pitch Henebery Celebrated Whiskey. Then 5 minutes later deliver it from the back of my Camry.””

Items created for Henebery Whiskey by Biz Print and Promo: 

MAKE CONTACT

Henebery Whiskey
2870 Scott St Suite 105, Vista, CA 92081
(760) 471-6644 

 

Handcrafted vodka from surplus Baked Goods

“Saving the world is worth a shot”

It is completely disgusting to learn how much food Americans waste. Billions of dollars are spent on seeds to plant, water grow and nurture, and mature into the grain. Then we harvest the crop and make beautiful cakes and pastries only to wait a few days and simply throw them away. It’s no longer fresh and the environment suffers. Every step of the way from the tractors in the field,  delivery trucks, and yes,  even the dump truck adds to our carbon footprint on the world we live in today.

From the company:

Misadventure & Co. is producing the world’s first vodka from surplus baked goods creating a delicious spirit from what otherwise would be headed to the landfill. This is a massive help that effectively erases, or saves, tons of carbon entering the air that we breathe.

Their tasting room in Vista, CA is coming up on the 1st-anniversary mark and it is beautiful. Elegant and yet very comfortable for after work or before the movies.

COVID-19 has disrupted everything and the guys at Misadventure quickly switched gears And began making hand sanitizer almost instantly. Their success in delivering a quality product was transitioned to a new product that was immediately needed. From thousands of bottles of 2-ounce hand sanitizers to industrial totes, Misadventure & Co. is helping people all across the country. 

MAKE CONTACT

Misadventure Vodka
2420 Grand Ave, Suite C, Vista, CA 92081
(760) 216-6930
Misadventure & Co. is producing the world’s first vodka from surplus baked goods creating a delicious spirit from what otherwise would be headed to the landfill.

Dust off your boots and mosey on into the toughest and tastiest brewery in town.

 

Tucked away in San Marcos, Dos Desperados Brewery is a family-owned and operated brewery dedicated to crafting, pouring, and serving crowd favorites and specialty brews.  It all began over 20 years ago when Dos Desperado’s founder, Steve Munson, got the brewing bug. His first brew was a Mexican style ale and was such a hit at his backyard cookouts that he could no longer keep up the demand brewing in his family home. That is when Steve decided it was time to turn his favorite hobby into a business. In 2014 Dos Desperados was born. Dos Desperados or “the Rebel in all of us”  perfectly represents Steve’s adventurous brews– Habeerneros IPA, double Dealer Brown Ale, and Homicidal Manic Stout– just to name a few.

Steve passed on his head honcho hat to Hayden Weir, a CSUSM grad, in 2018. Hayden is now Dos Desperados Head Brewer and is whipping up delicious beers like his famous New England-style IPA named Hazy Daisy (after his golden retriever pup, Daisy).

And it’s a family affair! On any day of the week, you will find one of the Munson family members serving up these delicious suds. So saddle up and come try a beer (or two) at San Marcos’ very own drinking hole. 

SAN MARCOS BREWED × FAMILY FOCUSED × CAREFULLY CRAFTED

MAKE CONTACT

(760) 566-6209